zaringp

Agrimony

Product Name: Agrimony

Product Code: 1170

Agrimony (Agrimonia eupatoria), also known as Obatarios, Meshkanieh, Tarhamal, Ophatrion, Triaman, Aksomona, Qasis Oti, Qezel Paparaq, Qezel Piraq, Alef Goldard, Shoke Mantane, Tigh Badd, Jaggerdaro, Ghaft and Dovay Jagger (Kidnap medicine), is a medicinal plant from the Rosaceae family that is widely used in traditional medicine

توضیحات تکمیلی

Product Name: Agrimony

Product Code: 1170

Agrimony (Agrimonia eupatoria), also known as Obatarios, Meshkanieh, Tarhamal, Ophatrion, Triaman, Aksomona, Qasis Oti, Qezel Paparaq, Qezel Piraq, Alef Goldard, Shoke Mantane, Tigh Badd, Jaggerdaro, Ghaft and Dovay Jagger (Kidnap medicine), is a medicinal plant from the Rosaceae family that is widely used in traditional medicine

Plant Description:

A herbaceous, perennial plant with a straight, hairy stem that grows to a height of 30 to 100 centimeters

Green, compound, and toothed leaves with small leaflets between them

Small, yellow flowers that appear at the end of the stems in the form of spikes

Fruits covered with hooked thorns that attach to animals and humans and cause the plant to spread

Origin in Iran:

This plant grows in mountains, forests and shady and cold areas of the Northern Hemisphere

In Iran, it is found in Gilan, Rudbar, Ramsar, Gorgan, Mazandaran, Azerbaijan, Karaj, Kermanshah, Tafresh, Khorasan and the Bakhtiari Mountains

Temperature in traditional medicine:

It has a warm and dry nature

It is useful for cold-tempered people and helps strengthen the digestive system and liver

Properties:

Strengthens liver function – helps eliminate toxins and improve bile function

Anti-inflammatory and antiseptic – helps treat internal infections and wounds

Improves digestive function – reduces bloating and stomach problems

Strengthens the immune system – increases the body’s resistance to diseases

How to use:

Ghafat infusion – 2 grams of crushed leaves are brewed in boiling water

Topical use – mixed with olive oil to treat wounds

Add to foods – as a spice in various dishes

Caution:

Excessive consumption may cause stomach irritation

Consult a doctor during pregnancy and breastfeeding

May interact with anticoagulants

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