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Black Barberry-Blue Barberry-Berberis integerrim

Product Name: Black Barberry-Blue Barberry-Berberis integerrim

Product Code: 1135

Description: Black barberry, with the scientific name Berberis integerrima Bunge, is a thorny shrub that varies in height between 1 and 3 meters. This plant has oval, dark green leaves that change color in autumn. Black barberry fruits are small, round, shiny black, and have a very sour taste. Black barberry belongs to the Berberidaceae family. This family includes various species of barberry that grow in temperate and mountainous regions

توضیحات تکمیلی

Product Name: Black Barberry-Blue Barberry-Berberis integerrim

Product Code: 1135

Description: Black barberry, with the scientific name Berberis integerrima Bunge, is a thorny shrub that varies in height between 1 and 3 meters. This plant has oval, dark green leaves that change color in autumn. Black barberry fruits are small, round, shiny black, and have a very sour taste. Black barberry belongs to the Berberidaceae family. This family includes various species of barberry that grow in temperate and mountainous regions

Difference between black and white barberry:

barberry: A deciduous, thorny shrub that grows 1 to 3 meters tall, with oval, green leaves that turn yellow in autumn

Black Barberry: A thorny, hardy shrub with thicker, dark green leaves that grows in mountainous areas

Barberry: Small, red, seedless fruits used in cooking

Black Barberry: Round, black, seeded fruits that are mostly used for medicinal purposes and to make barberry juice

Barberry: Mainly cultivated in South Khorasan Province and requires a temperate climate

Black Barberry: Grows mostly in mountainous and high-altitude areas and is more resistant to harsh conditions and water shortages

Temperament: Cold and dry

Chemicals:

Similar to Barberry, but much stronger quality

Berberine: A compound with antibacterial and anti-inflammatory properties

Anthocyanins: Natural pigments with antioxidant properties

Vitamin C: Boosts the immune system and protects cells

Organic acids: such as malic acid and citric acid, which contribute to the sour taste of barberry

Properties and method of use:

Consumed as a tea or soaked in water: Helps treat gallstones – Anti-thirst – Regulates liver function – Purifies blood – Anti-fatty liver – Reduces sugar, fat and blood pressure – Slimming – Helps treat cancer – Openers blood vessels – Helps treat scurvy

Zarin Giyah Pars Javid Company, managed by Engineer Javidi, is at your service for wholesale and retail sales and shipping products to all parts of Iran and the world.

Consulting and supplying your goods from zero to one hundred

Superior quality is ours

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