Product Name: Indian Turmeric (Grinded and Ungrinded)
Product Code: 1178
Description:
Turmeric root (Curcuma longa) is an important medicinal and spice plant that is widely used in traditional medicine and food industry due to its anti-inflammatory, antioxidant and anticancer properties
Product Name: Indian Turmeric (Grinded and Ungrinded)
Product Code: 1178
Description:
Turmeric root (Curcuma longa) is an important medicinal and spice plant that is widely used in traditional medicine and food industry due to its anti-inflammatory, antioxidant and anticancer properties.
Description and Family:
Turmeric belongs to the ginger family (Zingiberaceae)
A herbaceous and perennial plant with long leaves and yellow-orange flowers
Its root is fleshy and underground, which is converted into turmeric powder after drying
Types and quality of each:
Modern turmeric (Curcuma longa): The most common type with a deep yellow color and strong aroma
Wild turmeric (Curcuma aromatica): Has a milder aroma and more medicinal compounds
Madras turmeric: A type of turmeric with a lighter color and milder flavor
Organic turmeric: No additives and higher quality
Origin:
Turmeric is native to India and Sri Lanka
It is also cultivated in tropical regions of Asia, China, Indonesia and Iran
The highest quality type:
Indian turmeric has the best quality due to its high curcumin content
Organic turmeric is free of chemicals and has more medicinal properties
Processing and harvesting method:
After harvesting, the turmeric root is washed and boiled to stabilize its color and flavor
Then it is dried and ground to turn into turmeric powder
Temperament in medicine Traditional:
It has a warm and dry nature
It is useful for cold-tempered people, but excessive consumption may cause dryness of the body
Effective ingredients:
Curcumin: The main compound with anti-inflammatory and anti-cancer properties
Dihydrocurcumin: A strong antioxidant to protect cells
Tannins and flavonoids: Have antibacterial and antiviral effects
Essential oils: Help improve digestive function and reduce inflammation
Properties:
Reduce inflammation and protect cells
Strengthen the immune system – fight viral diseases
Improve brain function – increase memory and concentration
Regulate blood sugar – help reduce blood sugar and prevent diabetes
How to use:
Add to foods: As a spice in various dishes
Turmeric infusion: Combine with hot water and honey to strengthen the immune system
Combine with milk: To reduce inflammation and improve sleep
Caution:
Excessive consumption may cause stomach irritation
Consult a doctor during pregnancy and breastfeeding
May interfere with anticoagulant drugs
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